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2015 Top Rated Annual Awards from

Top Rated 2015 - Fit for Foodie Restaurants

Albert St Food & Wine

Cuisine: Mediterranean

Suburb: Brunswick, VIC

"We have been to Albert street 3 times inthe last 6 months to done, and each time has been different. There isan extensive and delicious menu with just the right amount of " Australiana " infused in the atmosphere It was fabulous" - Fil B of Pascoe Vale South

Alpha Restaurant

Cuisine: Contemporary, Greek

Suburb: Sydney, NSW

"The place is beautifully fitted out. The service is impeccable and the food is definitely worth the price. Without a doubt the best slow cooked lamb shoulder." - Perry C of Parliament House

Bentley Restaurant & Bar

Cuisine: Contemporary

Suburb: Sydney, NSW

"Stunning food. Up there with the best in presentation, flavours and textures. Awesome wine list. Very extensive, informative with some good value there. Great to have a la carte and degustation options. Ambience perfect. Great tunes, awesome fit out and lighting. Staff professional, slick, friendly with a relaxed attitude. Can't fault it. Was looking forward to coming here and can't wait to go back again." - Brendan L of Lorne

Brooks of Melbourne

Cuisine: French, Bar, Contemporary

Suburb: Melbourne, VIC

"Exemplary service, flexible approach, innovative food and friendly & knowledgeable staff. One of our best meals this year." - Fiana S of Golden Grove

Botticelli

Cuisine: Italian

Suburb: Brighton, VIC

"Excellent quality food. Great value for money. Beautiful table settings, romantic mood lighting and music and very accomadating." - Abbey E of Waterways

Burma Lane

Cuisine: Asian

Suburb: Melbourne, VIC

"The food was delicious - fresh and packed full of flavour. The venue has a lovely warm ambience with cultural influences. The wait staff were lovely and very helpful with our menu choices." - Elaine P of Melbourne

China Diner

Cuisine: Chinese, Contemporary

Suburb: Bondi, NSW

"Perfect in every way, service, food and cocktails. Best modern asain food have had in a long time" - Paul M of Eveleigh

Coda

Cuisine: Contemporary, French, Vietnamese

Suburb: Melbourne, VIC

"We had a fantastic meal at Coda. The menu was extensive and mouth watering. Just when we were wondering how we would choose our lovely waiter offered to 'feed us' and select a variety of the small, medium & large dishes for us to try! The wine list is also extensive, with many overseas wines with which I was unfamiliar, so the offer from the sommelier to match the wines to our meal was also very welcome. The service here is amazing and we felt pampered the entire time. You will love Coda!!!" - Annette D of Yerranderie

Crabapple Kitchen

Cuisine: International, Mediterranean

Suburb: Hawthorn, VIC

"Friendly and helpful staff, quick service and incredible tasting menu!" - Aleksandra J of Mont Albert North

Cutler & Co

Cuisine: Contemporary

Suburb: Fitzroy, VIC

"Completely amazing. Food beautiful & full of flavour & portions were perfect. Drove from Sydney to try it. Booked weeks in advance & Cutler and co did not disappoint. Thanks for the great meal." - Jim W of Rouse Hill

Elyros

Cuisine: Greek

Suburb: Camberwell, VIC

"Hubby and I were absolutely delighted with the attentive and personal service, the wine suggestions, the amazingly delicious food and the feeling that no-one was hurrying us and also happy to answer our many questions about the food and wine origins . We even bought some goodies from their providore section after asking about some of the ingredients. Authentic, beautifully presented fine dini..." - Lydia D of Canterbury

Epocha Restaurant

Cuisine: Contemporary, European

Suburb: Carlton, VIC

"We could not fault anything about our night with Epocha. From the warm greeting to the fond farewell, everything in between was done to perfection. We will definitely be returning and recommending the restaurant to many others." - Annabel 6 of Yallambie

Esquire

Cuisine: Australian

Suburb: Brisbane, QLD

"Hi, My partner and I thoroughly enjoyed our meal at Esquire. The food was almost faultless, offering a smorgasbord of flavour. The atmosphere was very energetic while elegant and what would be expected of a fine dining establishment. The staff showed passion and their culinary knowledge was on clear display. We highly recommend it, it's a Brisbane gem." - Jon B of City

Ezard

Cuisine: Contemporary

Suburb: Melbourne, VIC

"We were spoilt from beginning to end. Quentin and the team looked after us from the time we arrived (a drink served in the waiting area as we were a little early) through until we left (we were walked to the door). I won't write the cliche statements about food and service, however I will state with confidence that these guys get it right on every level." - Mel N of Neerim South

Franco Choo's

Cuisine: Italian, Mediterranean

Suburb: Prahran, VIC

"The food at Franco Choo's was excellent and the service was great. Highly recommend - great wine list too." - Amanda B of Hampton East

Gazi

Cuisine: Greek

Suburb: Melbourne, VIC

"Easily the best food I've ever had (been to Italy, France, Spain...) Crab souvlaki and bombe metaxa were incredible" - James P of Kew

GG

Cuisine: European, French, Italian, Mediterranean

Suburb: East Melbourne, VIC

"Great food, quiet location and restaurant, fabulous service with extensive wine list." - Michael D of Nunawading

Gingerboy

Cuisine: Asian, Contemporary

Suburb: Melbourne, VIC

"Good booking system online and phone follow up great to discuss dietary requirements as I requested low salt options before we arrived. Our waiter was ready with options I could and coulbt have and very helpful, efficient and friendly. Couldn't fault the service. Friendly whilst being cool." - Melissa w of Middle Park

Harrisons Restaurant

Cuisine: French, Contemporary

Suburb: Port Douglas, QLD

"It is rare for you to enjoy every dish in a degustation but at Harrison's each dish was more delicious than the previous. Superb flavour combinations only enhanced by the matching wines. Overall a wonderful dinner and gorgeous atmosphere." - John K of Docklands

Henrietta Supper Club

Cuisine: British, Irish

Suburb: Darlinghurst, NSW

"What a fantastic evening! Such good looking, friendly waiters & fantastic food & wine. I had my birthday dinner with 7 friends and we always felt welcome & attended to. Great atmosphere & at a fantastic price." - Jonathan C of Wolli Creek

Hercules Morse Kitchen + Bar

Cuisine: Tapas

Suburb: South, Melbourne, VIC

"Great little hidden gem. food is fantastic. recommended." - Tanya S of Mulgrave

Lake House, Daylesford

Cuisine: Modern Australian

Suburb: Daylesford, VIC

"Fabulous iconic restaurant with an amazing menu, friendly and warm service and wonderful ambiance. Lake House is a fine dining experience and we enjoyed a fantastic lunch." - Mina I of Balwyn North

Locale Restaurant and Bar Noosa

Cuisine: Italian

Suburb: Noosa Heads, QLD

"There is something special about Locale. A beautiful place to dine with friends and family. Fantastic food and a great beverage selection. The staff are always vibrant and helpul, making you feel very comfortable, even during busy service times. We go back every time we visit Noosa. We even talk about it in the lead up to our next trip." - Alicia O of Newtown

Luxembourg Bar & Bistro

Cuisine: European

Suburb: St Kilda, VIC

"Love this place- delicious seasonal food, excellent service. Love the emphasis on fresh vegetables. The roast chicken was also divine." - Nadia C of Merrijig

Mondo Organics

Cuisine: Organic, Modern Australian

Suburb: West End, QLD

"We need more restaurants like this" - Maria B of Kital

Monopole

Cuisine: Contemporary

Suburb: Potts Point, NSW

"Fantastic evening. The food was delicious with the veal an absolute standout. Probably the best veal I've ever had. The fat asparagus was great as well. Delicious wine as well, the carrafe's are a great idea. Great service, location, highly recommended." - David L of Ashfield

Moon Under Water

Cuisine: Contemporary

Suburb: Fitzroy, VIC

"Just beautiful food and wonderful atmosphere to eat in. The staff make you feel special and its easy to forget there's a world outside and lose yourself in the meal and the company you're with." - Justin G of Preston

MoVida

Cuisine: Spanish, Tapas

Suburb: Melbourne, VIC

"We try to get to MoVida whenever we are in Melbourne. The food is the big draw with outstanding flavor, texture and presentation. That said the staff are also always so helpful, knowledgeable and (most of all) friendly. We always let the staff choose the wines and sherries for us to accompany the dishes we order." - Matthew F of Namadgi National Park

MoVida Aqui

Cuisine: Spanish, Tapas

Suburb: Melbourne, VIC

"Incredibly flavoured dishes that were inspiring and wanted you to have some more. We very much appreciated celebrating our 30 th wedding anniversary at Movida and even found the book which we will enjoy reading and remembering one of our best ever food experiences!" - Leanne P of Speewah

MoVida Sydney

Cuisine: Spanish, Tapas

Suburb: Surry Hills, NSW

"Don't worry about the menu - just let the friendly and knowledgable staff bring you food. Fabulous flavours." - Leonard S of Parliament House

Nieuw Amsterdam

Cuisine: American

Suburb: Melbourne, VIC

"Great food, fresh and a different twist on the American food trend. Excellent service and a very extensive drinks list." - Vanessa B of Canterbury

Penfolds Magill Estate Restaurant

Cuisine: Contemporary

Suburb: Magill, SA

"Out of this world! Went to Penfolds for my birthday and left a very happy man. The 7 course meal matched with the iconic&luxury wines was worth every cent. Cannot wait to return back to Magill Estate. Would recommend to anyone looking for good food and romantic/special occasion." - Sam T of South Plympton

Ragusa Restaurant

Cuisine: Croatian

Suburb: Williamstown, VIC

"Blown away, excellent food matched with excellent service- great waiter- making it our local from now on!! Great moreton bay bugs ... A must try!!!" - Neeshel P of Seaholme

Red Lantern on Crown

Cuisine: Vietnamese

Suburb: Surry Hills, NSW

"A quietly elegant and inviting atmosphere. Lighting, mood, location, ambiance, service .....loved it all. Thank you for a highly enjoyable experience." - Kathryn D of Kingswood

Red Lantern on Riley

Cuisine: Contemporary, Vietnamese

Suburb: Darlinghurst, NSW

"You are warmly welcomed from the start with very attentive waiting staff who obviously enjoy their work. We did one of the set menus and everything was delicious. Wine complimented the food. Excellent cocktail menu. There is a cute bar out back." - Phillip M of Fitzroy

Red Spice QV

Cuisine: Asian, Thai, Vietnamese

Suburb: Melbourne, VIC

"The food is fantastic, the staff are great (and so too is the cocktail list) and I like the atmosphere. It's one of my favorite restaurants in Melbourne - love it!" - Louise F of Thornbury

Restaurant Orana

Cuisine: Modern Australian

Suburb: Adelaide, SA

"A truly memorable night, an education and an entertainment all at once, done with extraordinary expertise and just the right tone. Five hours flew by on this imaginative flight of culinary creation." - Nicholas J of North Adelaide

Sezar Restaurant

Cuisine: Mediterranean

Suburb: Melbourne, VIC

"Amazing food, definitely try the chicken wings they were the best thing i have ever eaten...ever" - Amber W of Jolimont

Spice Temple, Sydney

Cuisine: Chinese

Suburb: Sydney, NSW

"Wonderful ambience and the best food ever. Every dish is amazing with incredible flavours." - Helen M of Macintosh Island

Spitiko

Cuisine: Greek

Suburb: South Melbourne, VIC

"As soon as I walked into the restaurant I was welcomed with the friendly staff and enthusiastic owner. The smell of the meat sizzling over the entry charcoal grill alongside with the fit out and ambiance really makes the restaurant a great place to dine. Definitely recommend going, even from where I live Sydney!" - James S of Wareemba

Supernormal

Cuisine: Asian

Suburb: Melbourne, VIC

"The banquet was the perfect amount of food and was well paced. It provided a great spectrum of favours" - Ben M of Abbotsford

Terminus at Flinders Hotel

Cuisine: Modern Australian

Suburb: Flinders, VIC

"Beautiful food, each flavour complimented the next, linking the meal together to perfection. Staff were friendly and passionate in their knowledge and recommendations towards both the food and wine list. Lovely presentation of both the meals and the venue itself." - Hayley S of St Kilda East

Terre Restaurant

Cuisine: Modern Australian, European

Suburb: Tuerong, VIC

"One of my best eating experiences. Everything was perfect. Food Service beautiful dinning room. Hope to be back really soon. Well done!" - Lana B of Langwarrin

The Black Toro

Cuisine: Spanish, Contemporary, Mexican

Suburb: Glen Waverly, VIC

"I absolutely love this restaurant. I save it for more special occasions normally and always take first-timer friends there. Would recommend. Staff are always both delightful and helpful. The food is so good it should always be enjoyed with small bites and a savour the flavour mindframe. The best part for me is being able to order so many smaller dishes to share so we can always try a range of them." - Florence C of Scoresby

The Bridge Room

Cuisine: Contemporary

Suburb: Sydney, NSW

"Sophisticated food in an intimate atmosphere." - Louise P of Prospect

The Carlton Wine Room

Cuisine: Contemporary, European, Italian

Suburb: Carlton, VIC

"Excellent food and service, consistent over the years, always something on the menu to delight. Tight and professional." - Mark C of West Perth

Third Wave Prahran

Cuisine: American

Suburb: Prahran, VIC

"Loved our slow roasted lamb shoulder served with salsa verde and spicy bbq sauce. Beef ribs were delish and flavoursome too. Will be back, highly recommended." - Jennifer D of Yarraberb

Tonka

Cuisine: Contemporary

Suburb: Melbourne, VIC

"Great food at Tonka... perfect for client meetings for lunch or a group of friends for dinner. Try the coconut prawn and chicken salad on the small items menu - amazing! The staff here are also incredibly good - attentive, helpful and nothing is too hard." - Cath P of Melbourne

Urbane

Cuisine: Contemporary, Modern Australian

Suburb: Brisbane, QLD

"Fantastic food and service from a dynamic Argentinian chef. Constantly full of surprises with extras popping up along the way" - Mark L of East Sydney

Yellow

Cuisine: Contemporary

Suburb: Potts Point, NSW

"From the warm welcome on arriving, to the knowledgeable wait staff who explained each and every dish, to the extensive wine list, to the fabulously prepared and presented menu items, to accommodating every request with a smile, the dining experience at Yellow was wonderful. I'll look forward to dining there again, and will recommend without hesitation." - Anne C of St Kilda West